Our made from scratch broccoli
and cheddar soup with fresh
broccoli florets and cheddar
cheese in a stew of broccoli
stems, celery, carrots, garlic,
onions and cream.

Fresh cut field greens, grilled
chicken breast, grape tomatoes,
hard boiled egg, red onion,
avocado, and blue cheese
crumbles with your choice of
dressing.

House made meatballs and
spaghetti pasta smothered in
from scratch marinara then
garnished with parmesan cheese
and parsley.

From scratch, house made
meatballs and marinara topped
with melted provolone,
mozzarella and parmesan
cheese on a 11.5” toasted garlic
bread sub roll.

Cavatappi pasta tossed with house made cheese sauce and buffalo fried chicken.